Two Osada Tea organic matcha tins, OG Matcha Kakitsubata in a purple patterned tin and OG Matcha Kogamo in a green patterned tin, photographed side by side with a small pile of vivid green matcha powder on a white sheet, against a white background.

Omakase Exclusive

Matcha Gift Set

Name: Matcha Gift Set
Brand: Omakase Exclusive
Price: 498.00 USD
Availability: InStock

$498.00

A celebration of craftsmanship, seasonality, and ritual. This exclusive set brings together artisan-made tools and organic tea for an elevated matcha experience. At its heart is the Yabu Camellia matcha bowl, hand-painted by Tosen Kiln with soft brushwork and vivid camellia blooms. It is paired with a matching whisk stand, also crafted by Tosen, offering both beauty and practical care for your chasen.

Two types of organic matcha from Osada Tea are included, each offering its own nuance. Kakitsubata brings a rounded and elegant profile, while Kogamo offers a deeper, umami-rich character. Completing the set are a traditional bamboo tea whisk and scoop, essentials for preparing and enjoying matcha with intention.

Refined yet expressive, this thoughtfully curated set makes a distinctive gift for someone who appreciates quiet luxury and Japanese artistry. Only available at Omakase.

Please note: Food items are final sale and cannot be returned or refunded, except in the rare case of damage, defect, or error on our part.

Details

(Matcha Bowl) Size: W 4.9in x L 4.9in x H 3.3in / W 12.5cm x L 12.5cm x H 8.5cm, Material: Ceramic

(Tea Whisk Stand) Size: W 2.5in x L 2.5in x H 3in / W 6.5cm x L 6.5cm x H 7.8cm, Material, Ceramic

(OG Matcha Kogamo)
Ingredients: OG Matcha (Green Tea Powder)
Cultivar: TEA MASTER BLEND
Duration of tea leaf sun shaded: 20~25 days
Harvest: Spring (First Flush)
Farm: Tenryu, Kirishima, Miyazaki
Region: Shizuoka, Kagoshima, Miyazaki, Japan
Expect Annual Production: 500kg / 1,102 lbs
Manufacturer: OSADA Seicha Co., Ltd.
Steaming: Light
Roasting Level: 5
Stonemill: Yes
Grade: Ceremonial
Caffeine Level: High
Origin: Made in Japan with Japanese Material
Special Note: Tenryu area
Product Dimensions: 6.69 x 4.72 x 0.39 inches; 0.7 Ounces
Package Size: W 2.4in x L 2.4in x H 2.4in / W 6cm x L 6cm x H 6cm, 30g / 1.06oz
Keeping Method: Best within 30 days after opening

(OG Matcha Kakitsubata)
Ingredients: OG Matcha (Green Tea Powder)
Cultivar: TEA MASTER BLEND
Duration of tea leaf sun-shaded: 20~25 days
Harvest: Spring (First Flush)
Farm: Tenryu, Kirishima, Miyazaki
Region: Shizuoka, Kagoshima, Miyazaki, Japan
Expect Annual Production: 10,000kg / 22,046 lbs
Manufacturer: OSADA Seicha Co., Ltd.
Steaming: Light
Roasting Level: 9
Bead mill: Yes
Grade: Ceremonial, Culinary
Caffeine Level: Medium
Origin: Made in Japan with Japanese Material
Package Size: W 2.4in x L 2.4in x H 2.4in / W 6cm x L 6cm x H 6cm, 30g / 1.06oz
Keeping Method: Best within 30 days after opening

(Tea Whisk, Tea Scoop) Material: Japanese Bamboo

Please note that as handcrafted pieces, the matcha bowl, the tea whisk stand, the tea whisk, and the tea scoop slight variations in size may occur. Ceramic colors and patterns may vary from piece to piece depending on the temperature and location of the kiln during production.

Care & Use

(Ceramics)

Handwash only
Do not use in microwave or oven

(Bamboo items)

Soak the tip (tines) in warm or hot water every time before use
Wash immediately and gently after the use with water (no need to use dish soap)
Reshape the tip (tines) as needed
Store the whisk standing up to keep the shape

(Matcha Powder)

Storage

Keep unopened packages in the refrigerator or freezer.
After opening, store in a cool, dark place away from direct sunlight or humidity.
For optimal flavor, use within one month after opening.

Basic Preparation

Whisk about 2g in 70ml of hot water at approximately 176°F (80°C).

Check our tips for Care Information.

Matcha Gift Set

$498.00

Meet the Artisan

Omakase Exclusive

Osada Tea

Established in 1947, Osada Tea Japan has quietly grown into one of Shizuoka’s most respected organic tea producers. Rooted in tradition and guided by a deep respect for the land, the company blends time-honored techniques with thoughtful, modern organic practices.

Each leaf is carefully cultivated without pesticides or chemicals, handpicked at its peak, and processed to preserve its natural character. This dedication to purity and sustainability has earned Osada Tea Japan recognition as a leader in Japan’s tea industry.

From matcha to sencha to gyokuro, every tea reflects the distinct terroir of Shizuoka—crafted with care, and meant to be savored slowly.